Sourdough, Tickets whipped butter
To Start:
Onion tart, pickled walnut,
coolattin cheddar cheese, watercress.
Main:
Beef bourguignon, creamed potato, onion, spinach, alsace bacon.
Sides: Frazer’s farm vegetables
To Finish:
Chocolate tart, Tickets 100s and thousands.
Tickets Macarons
Same as above but replace mains with
Roast Sirloin of beef, Yorkshire pudding, horseradish cream, roast potatoes prepared in Beef fat, greens, roasted vegetables, red wine sauce.
Optional:
The cheese course….
Indie Fude cheese course, chutney, crisp bread. £9.00 for two people
Vegan Menu
Belfast, Northern Ireland
